About Tartine Bakery
Set at 600 Guerrero St (94110), Tartine Bakery is a French bakery about 1.0 mi south of central San Francisco.
It is one of 408 bakeries and sweet shops we list in San Francisco, which works out to one bakery per 2,028 residents. Nearest alternative: Craftsman and Wolves at 746 Valencia St, 0.1 mi away.
Tartine Bakery opens as early as 7:30 AM and stays open until 6 PM on its longest day, for about 74 hours across 7 days a week. It keeps weekend hours on both Saturday and Sunday.
The listing mentions outdoor seating. The brand runs 8 locations we track across the country.
Tartine Bakery was founded in 2002 in San Francisco's Mission District by baker Chad Robertson and pastry chef Elisabeth Prueitt, with its original shop at 600 Guerrero Street. It is internationally known for its naturally leavened country loaf, morning buns and French-style pastries, tarts and cakes.
